Factory muab Neutral protease enzyme rau kev lag luam luam yeeb txo cov nplooj luam yeeb muaj protein ntau
Product Description
Neutral protease yog tsim los ntawm Bacillus subtilis los ntawm cov kua dej sib sib zog nqus fermentation, ultrafiltration thiab lwm yam txheej txheem. Vim qhov zoo ntawm cov tshuaj tiv thaiv catalytic ceev, mob me me thiab tswj tau yooj yim ntawm cov tshuaj tiv thaiv, nruab nrab protease tau siv dav hauv kev lag luam.
Muaj nuj nqi
1.Ntxiv cov protease kom decompose cov protein nyob rau hauv cov nplooj ntawv luam yeeb yuav txo tau cov burning zoo ntawm cov luam yeeb, txo cov pungency, irritant thiab iab saj, thiab txhim kho qib ntawm luam yeeb nplooj.
2.Nws tuaj yeem ua kom muaj txiaj ntsig zoo ntawm kev haus luam yeeb, txhim kho kev ntxhib los mos ntawm kev haus luam yeeb, thiab txo qis qhov tsw qab ntawm coke thiab lwm yam roj, kom cov aroma permeability zoo dua, thiab tuaj yeem tswj cov pa taws kub hnyiab, txo qhov tsw ntawm coke.
3.Lub sab hauv tshuaj muaj pes tsawg leeg ntawm cov nplooj ntawv luam yeeb yog ntau sib haum xeeb thiab lub sensory zoo ntawm cov nplooj ntawv luam yeeb zoo tuaj.
Txoj kev thov
Enzyme ntau npaum li cas: qhov kev pom zoo dav dav yog 0.01-3kg enzyme npaj ib tuj ntawm raw cov ntaub ntawv.Smoke lub qia ntawm cov nplooj ntawv luam yeeb thiab rhuav lawv mus rau hauv nplooj ntawv; hnyav ib tug npaum li cas ntawm protease los npaj ib tug tej yam concentration ntawm kev daws.Raws li qhov chaw ntawm Kev siv cov nyiaj, ib qho nyiaj ntawm cov tshuaj enzyme npaj tau ntsuas thiab muab tshuaj tsuag sib npaug ntawm cov ntawv luam yeeb nrog cov khoom siv pub rau nws tus kheej. Cov nplooj luam yeeb tau muab tso rau hauv qhov ntsuas kub thiab av noo tas li rau enzymatic hydrolysis nyob rau hauv cov txheej txheem kev sim.
Cov nplooj ntawv luam yeeb tau kho tsis tau ntawm 120 ℃, txiav rau hauv shreds thiab tso tseg. Vim qhov sib txawv ntawm daim ntawv thov teb thiab cov khoom siv raw muaj pes tsawg leeg thiab cov txheej txheem tsis ua haujlwm ntawm txhua lub Hoobkas, qhov tseeb ntxiv hom thiab ntxiv cov khoom no yuav tsum txiav txim siab los ntawm kev xeem.
Cia
Zoo tshaj ua ntej | Thaum khaws cia raws li kev pom zoo, cov khoom siv zoo tshaj plaws hauv 12 lub hlis txij li hnub xa khoom. |
Cia ntawm | 0-15 ℃ |
Kev cia khoom | Cov khoom no yuav tsum tau muab cia rau hauv qhov chaw txias thiab qhuav nyob rau hauv lub thawv kaw, tsis txhob insolation, kub thiab damp. Cov khoom tau raug formulated rau kev pom kev ruaj ntseg. Kev cia ntev ntev lossis cov xwm txheej tsis zoo xws li qhov kub thiab txias dua tuaj yeem ua rau muaj kev xav tau ntau dua. |
Yam khoom:
Newgreen Hoobkas kuj muab Enzymes raws li hauv qab no:
Khoom noj khoom haus qib bromelain | Bromelain ≥ 100,000 u/g |
Khoom noj khoom haus qib alkaline protease | Alkaline protease ≥ 200,000 u/g |
Zaub mov qib papain | Papain ≥ 100,000 u/g |
Khoom noj khoom haus qib laccase | Laccase ≥ 10,000 u / L |
Khoom noj khoom haus qib acid protease APRL hom | Acid protease ≥ 150,000 u/g |
Zaub mov qib cellobiase | Cellobias ≥1000u/ml |
Khoom noj khoom haus qib dextran enzyme | Dextran enzyme ≥ 25,000 u / ml |
Khoom noj khoom haus qib lipase | Lipases ≥ 100,000 u/g |
Khoom noj khoom haus qib nruab nrab protease | Neutral protease ≥ 50,000 u / g |
Khoom noj khoom haus qib glutamine transaminase | Glutamine transaminase ≥1000 u/g |
Khoom noj khoom haus qib pectin lyase | Pectin lyase ≥600 u / ml |
Khoom noj khoom haus qib pectinase (kua 60K) | Pectinase ≥ 60,000 u / ml |
Khoom noj khoom haus qib catalase | Catalase ≥ 400,000 u / ml |
Khoom noj khoom haus qib qabzib oxidase | Glucose oxidase ≥ 10,000 u / g |
Khoom noj khoom haus qib alpha-amylase (resistant rau kub kub) | Kub kub α-amylase ≥ 150,000 u / ml |
Khoom noj khoom haus qib alpha-amylase (kub nruab nrab) AAL hom | Nruab nrab kub alpha-amylase ≥3000 u/ml |
Khoom noj khoom haus qib alpha-acetyllactate decarboxylase | α-acetyllactate decarboxylase ≥2000u / ml |
Khoom noj khoom haus qib β-amylase (kua 700,000) | β-amylase ≥ 700,000 u/ml |
Khoom noj khoom haus qib β-glucanase BGS hom | β-glucanase ≥ 140,000 u/g |
Khoom noj khoom haus qib protease (endo-cut type) | Protease (txiav hom) ≥25u / ml |
Khoom noj khoom haus qib xylanase XYS hom | Xylanase ≥ 280,000 u/g |
Khoom noj khoom haus qib xylanase (acid 60K) | Xylanase ≥ 60,000 u/g |
Khoom noj khoom haus qib qabzib amylase GAL hom | Saccharifying enzyme≥260,000 u/ml |
Khoom noj khoom haus qib Pullulanase (kua 2000) | Pullulanase ≥2000 u/ml |
Zaub mov qib cellulase | CMC ≥ 11,000 u/g |
Khoom noj khoom haus qib cellulase (tag nrho cov khoom 5000) | CMC ≥5000 u/g |
Khoom noj khoom haus qib alkaline protease (siab ua haujlwm siab hom) | Alkaline protease kev ua ≥ 450,000 u / g |
Khoom noj khoom haus qib qabzib amylase (khoom 100,000) | Glucose amylase kev ua haujlwm ≥ 100,000 u / g |
Khoom noj khoom haus qib acid protease (khoom 50,000) | Acid protease kev ua ≥ 50,000 u / g |
Khoom noj khoom haus qib nruab nrab protease (siab ua haujlwm siab hom) | Kev ua haujlwm nruab nrab ntawm protease ≥ 110,000 u / g |