paj-head - 1

khoom

LYPLA Lysophospholipase Newgreen Supply Food Grade Enzyme Npaj Rau Decomposed Phospholipid

Lus piav qhia luv luv:

Hom Lub Npe: Newgreen

Khoom Specification: 2900u / g

Lub neej txee: 12 hli

Txoj kev cia: Txias qhov chaw qhuav

Cov tsos mob: Dawb hmoov

Daim Ntawv Thov Tseem Ceeb: Kev Lag Luam Khoom Noj

Ntim: 25kg / nruas; 1kg / foil Hnab los yog raws li koj xav tau


Product Detail

Kev pabcuam OEM / ODM

Khoom cim npe

Product Description

Cov phospholipase no yog cov tshuaj lom neeg ua kom zoo los ntawm kev siv cov tshuaj zoo heev ntawm cov kua dej sib sib zog nqus fermentation, ultrafiltration thiab lwm yam txheej txheem. Nws yog ib qho enzyme uas tuaj yeem hydrolyze glycerol phospholipids hauv cov kab mob muaj sia. Nws tuaj yeem muab faib ua 5 pawg raws li txoj haujlwm sib txawv ntawm nws cov hydrolyzed phospholipids: Phospholipase A1, Phospholipase A2, Phospholipase B, Phospholipase C, phospholipase D. Qhov no hospholipase muaj qhov kub thiab pH ntau yam, thiab siv dav hauv kev lag luam khoom noj khoom haus. .

Ua haujlwm kub: 30 ℃ - 55 ℃

pH ntau: 4.0-8.0

Inactivation mob: Inactivate rau 20 feeb ntawm 90 ℃

Ntim: 0.01-5kg/Ton

COA

Cov khoom Specifications Cov txiaj ntsig
Qhov tshwm sim Dawb hmoov Ua raws
Kev txiav txim Yam ntxwv Ua raws
Assay ≥2800U / G 2900 U/g
Arsenic (As) Max 3 ppm Ua raws
Lead (Pb) Max 5 ppm Ua raws
Tag nrho cov phaj suav 50000cfu/g Max. 100 cfu/g
Salmonella Tsis zoo Ua raws
E. Coli. ≤10.0 cfu/g Max. ≤ 3.0cfu / g
Xaus Ua raws li tus qauv ntawm GB1886.174
Cia Khaws rau hauv qhov chaw kaw kom zoo nrog qhov kub thiab txias tsis tu ncua thiab tsis muaj lub hnub ci ncaj qha.
Txee lub neej 12 lub hlis thaum khaws cia zoo

Ntim & Xa

1
2
3

  • Yav dhau los:
  • Tom ntej:

  • kev pabcuam (1)

    Sau koj cov lus ntawm no thiab xa tuaj rau peb