Newgreen Supply High Purity Dub Rice Extract 5% -25% Anthocyanidins
Product Description:
Cov mov dub (tseem hu ua mov ntshav lossis txwv tsis pub mov) yog ntau hom nplej, qee yam yog cov nplej glutinous. Ntau yam muaj xws li tab sis tsis txwv rau Indonesianblack nplej thiab Thai jasmine dub mov. Cov nplej dub yog cov khoom noj muaj txiaj ntsig zoo thiab muaj 18 amino acids, hlau, zinc, tooj liab, carotene, thiab ntau cov vitamins tseem ceeb.
COA:
| Khoom npe: | Dub Rice Extract | Hom | Tshiabgreen |
| Batch No.: | NPE-240701 ib01 | Hnub tsim khoom: | 2024-07-01 ib |
| Ntim: | 2500kg | Hnub Kawg: | 2026-06-30 |
| Yam khoom | STANDARD | TEST RESULT |
| Assay | 5% -25% | Ua raws |
| Organoleptic |
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| Qhov tshwm sim | Hmoov zoo | Ua raws |
| Xim | Dub Purple Fine hmoov | Ua raws |
| tsw | Yam ntxwv | Ua raws |
| Saj | Yam ntxwv | Ua raws |
| Cov yam ntxwv ntawm lub cev |
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| Particle Loj | NLT100% Los ntawm 80 mesh | Ua raws |
| Poob rau ziab | ≤5.0 | 2.25% |
| Acid insoluble tshauv | ≤5.0 | 2.78% |
| Kev ceev ceev | 40-60g / 100 ml | 54.0g / 100ml |
| Solvent Residue | Tsis zoo | Ua raws |
| Cov hlau hnyav |
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| Total Heavy Metals | ≤10ppm ua | Ua raws |
| Arsenic (As) | ≤2ppm ua | Ua raws |
| Cadmium (Cd) | ≤1ppm ua | Ua raws |
| Lead (Pb) | ≤2ppm ua | Ua raws |
| Mercury (Hg) | ≤1ppm ua | Tsis zoo |
| Tshuaj tua kab | Tsis kuaj pom | Tsis zoo |
| Kev ntsuam xyuas microbiological | ||
| Tag Nrho Phaj suav | ≤1000cfu/g | Ua raws |
| Total Poov & Pwm | ≤100 cfu/g | Ua raws |
| E. Coli | Tsis zoo | Tsis zoo |
| Salmonella | Tsis zoo | Tsis zoo |
| Xaus | Raws li Specification | |
| Cia | Khaws rau hauv qhov chaw txias & qhuav, Cia kom deb ntawm lub teeb muaj zog thiab cua sov | |
| Txee lub neej | 2 xyoos thaum khaws cia zoo | |
Analyzed by: Liu Yang Pom zoo los ntawm: Wang Hongtao
Muaj nuj nqi:
1, antioxidant: anthocyanins muaj cov tshuaj tua kab mob antioxidant thiab tshuaj pleev thaiv hnub, tuaj yeem tshem tawm cov teeb meem dawb radicals hauv lub cev, tuaj yeem tiv thaiv lub hnub, tiv thaiv UV puas rau ntawm daim tawv nqaij, thiab anthocyanins tuaj yeem tiv thaiv daim tawv nqaij, ua ntej tso tawm ntawm daim tawv nqaij oxidized.
2, anti-inflammatory: anthocyanins tuaj yeem tiv thaiv daim tawv nqaij, tuaj yeem txhawb kev rov qab los ntawm qhov txhab, thiab tuaj yeem tua cov kab mob, txhim kho lub cev tiv thaiv kab mob.
3, anti-allergy: anthocyanins tsis tuaj yeem txhim kho lub cev tiv thaiv kab mob, tiv thaiv kev ua xua, thiab tuaj yeem kho cov kab mob ua xua.
4, kev tiv thaiv kab mob plawv: anthocyanins tuaj yeem tsis tsuas yog tiv thaiv cov hlwb ntawm daim tawv nqaij, tab sis kuj tiv thaiv cov hlab ntsha hlwb, tswj cov hlab ntsha elasticity, thiab ncua kev laus ntawm cov hlab ntsha. Anthocyanins kuj yog cov tshuaj antioxidants uas tiv thaiv cov ntshav txhaws los ntawm kev tsim.
5, tiv thaiv qhov muag tsis pom kev hmo ntuj: anthocyanins tuaj yeem tiv thaiv vitamin A hauv lub cev, tiv thaiv nws los ntawm oxidized, tiv thaiv qhov muag, thiab tiv thaiv qhov tshwm sim ntawm qhov muag tsis pom kev hmo ntuj.
Daim ntawv thov:
1. Xim zaub mov: Anthocyanins feem ntau yog siv rau hauv cov zaub mov xim thiab tuaj yeem siv rau hauv cov kua txiv hmab txiv ntoo, tshuaj yej thiab dej haus sib xyaw kom ntxiv cov xim nplua nuj thiab khoom noj muaj txiaj ntsig. Piv txwv li, ntxiv rau cov kua txiv hmab txiv ntoo los yog kua txiv hmab txiv ntoo kom muab cov dej haus sib sib zog nqus ntshav lossis xiav xim tsis tsuas yog ntxiv qhov pom kev, tab sis kuj muab cov txiaj ntsig antioxidant thiab kev tiv thaiv kab mob. cov
2. Cov tshuaj thiab cov khoom noj qab haus huv: Anthocyanins muaj ntau yam txiaj ntsig kev noj qab haus huv, xws li tshuaj tua kab mob antioxidant, txhim kho cov hlab ntshav, ntxiv dag zog rau lub cev, thiab lwm yam, yog li lawv feem ntau siv rau hauv cov tshuaj thiab cov khoom noj qab haus huv. Piv txwv li, Anthocyanins tuaj yeem pab tiv thaiv cov kab mob cuam tshuam nrog cov dawb radicals, xws li mob qog noj ntshav thiab mob plawv, nrog rau kev txhim kho kev sib koom ua ke thiab tiv thaiv kev ua xua. cov
3. Tshuaj pleev ib ce: Vim lub antioxidant thiab anti-inflammatory zog ntawm anthocyanins, nws kuj yog siv nyob rau hauv cov tshuaj pleev ib ce los pab tswj lub elasticity ntawm daim tawv nqaij thiab qeeb tus nqi ntawm daim tawv nqaij laus, thiaj li mus cuag cov nyhuv ntawm whitening thiab lightening me ntsis. . cov
4. Kev npaj dej haus: Anthocyanins kuj tuaj yeem siv los ua cov dej haus tshwj xeeb, xws li blueberry paj tshuaj yej thiab ntshav qos yaj ywm paj tshuaj yej, uas tsis yog tsuas yog muaj cov tshuaj antioxidant ntawm anthocyanins, tab sis kuj muab cov txiaj ntsig kev noj qab haus huv ntawm cov tshuaj yej nws tus kheej. cov
Hauv cov ntsiab lus, anthocyanins muaj ntau yam kev siv, los ntawm cov xim zaub mov mus rau kev kho mob, mus rau tshuaj pleev ib ce thiab dej haus, tag nrho cov uas tau qhia lawv tus nqi tseem ceeb thiab ntau yam kev siv.
Yam khoom:
Newgreen Hoobkas kuj muab Amino acids raws li hauv qab no:
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