Newgreen Supply High Quality Broccoli Extract 98% Sulforaphane Powder
Product Description
Sulforaphane yog ib qho chaw muaj nyob hauv cov zaub cruciferous xws li radishes thiab tseem hu ua isothiocyanate. Nws yog ib qho muaj zog antioxidant thiab pom tau tias muaj txiaj ntsig zoo rau tib neeg kev noj qab haus huv. Cov ntsiab lus ntawm sulforaphane kuj muaj ntau nyob rau hauv zaub, tshwj xeeb tshaj yog nyob rau hauv zaub xws li zaub qhwv, zaub qhwv, mustard zaub, radish thiab zaub qhwv.
Sulforaphane tau kawm thiab pom tias muaj ntau yam kev ua ub no xws li tshuaj tua kab mob, tiv thaiv kab mob, tshuaj tua kab mob thiab tshuaj tua kab mob. Nws kuj tseem xav tias muaj cov txiaj ntsig kev noj qab haus huv ntawm cov hlab plawv, pab txo qis cov roj cholesterol thiab txhim kho cov hlab ntsha ua haujlwm. Tsis tas li ntawd, sulforaphane tau xav tias muaj txiaj ntsig zoo rau lub siab thiab lub plab zom mov, pab kom tshem tawm cov co toxins thiab txhim kho kev zom zaub mov.
Zuag qhia tag nrho, sulforaphane yog cov nroj tsuag tseem ceeb hauv cov zaub uas muaj ntau yam txiaj ntsig zoo rau tib neeg kev noj qab haus huv.
COA
Khoom npe: | Sulforaphane | Hnub xeem: | 2024-06-14 IB |
Batch No.: | TIAB SA 24061301 | Hnub tsim khoom: | 2024-06-13 IB |
Ntim: | 185kg ua | Hnub Kawg: | 2026-06-12 IB |
Yam khoom | STANDARD | TSEEM CEEB |
Qhov tshwm sim | Lub teeb daj hmoov | Ua raws |
tsw | Yam ntxwv | Ua raws |
Saj | Yam ntxwv | Ua raws |
Assay | ≥10.0% | 12.4% |
Tshauv Ntsiab Lus | ≤0.2% | 0.15% |
Hnyav Hlau | ≤10ppm | Ua raws |
As | ≤0.2ppm | 0.2 ppm |
Pb | ≤0.2ppm | 0.2 ppm |
Cd | ≤ 0.1ppm | 0.1 ppm |
Hg | ≤ 0.1ppm | 0.1 ppm |
Tag Nrho Phaj suav | ≤1,000 CFU / g | 150 CFU / g |
Pwm & Poov xab | ≤ 50 CFU / g | < 10 CFU/g |
E. Coll | ≤10 MPN / g | 10 MPN / g |
Salmonella | Tsis zoo | Tsis Pom |
Staphylococcus Aureus | Tsis zoo | Tsis Pom |
Xaus | Ua raws li qhov tshwj xeeb ntawm qhov yuav tsum tau ua. | |
Cia | Khaws rau hauv qhov chaw txias, qhuav thiab ventilated qhov chaw. | |
Txee lub neej | Ob xyoos yog kaw thiab khaws cia kom deb ntawm lub hnub ncaj qha thiab noo noo. |
Muaj nuj nqi
Sulforaphane muaj ntau yam kev ua haujlwm, suav nrog:
1.Antioxidant nyhuv: Sulforaphane yog ib tug muaj zog antioxidant uas pab neutralize dawb radicals thiab txo oxidative kev nyuaj siab puas hlwb, yog li pab tswj cell noj qab haus huv.
2.Anti-inflammatory nyhuv: Kev tshawb fawb qhia tau hais tias sulforaphane tej zaum yuav muaj anti-inflammatory teebmeem, pab txo inflammatory tshuaj, thiab tej zaum yuav muaj ib tug tej yam alleviating cov kab mob.
3.Cov nyhuv lipid-txo qis: Sulforaphane suav tias yog pab txo cov roj cholesterol, txhim kho cov ntshav lipid metabolism, thiab muaj txiaj ntsig zoo rau cov hlab plawv.
4.Anti-cancer nyhuv: Qee cov kev tshawb fawb tau pom tias sulforaphane tuaj yeem muaj kev cuam tshuam rau qee yam qog nqaij hlav thiab pab tiv thaiv qhov tshwm sim ntawm qog noj ntshav.
Daim ntawv thov
Daim ntawv thov teb ntawm sulforaphane feem ntau suav nrog:
1.Kev noj zaub mov ntxiv: Koj tuaj yeem tau txais cov txiaj ntsig ntawm sulforaphane los ntawm kev noj zaub uas muaj sulforaphane, xws li kale, mustard zaub, radish thiab zaub qhwv.
2.Drug tshawb fawb thiab kev loj hlob: Lub peev xwm ua haujlwm ntawm sulforaphane xws li tshuaj tua kab mob antioxidant, tiv thaiv kab mob thiab tiv thaiv kab mob ua rau nws yog ib qho kev tshawb fawb hotspots hauv kev tshawb fawb tshuaj thiab kev loj hlob.
3.Cov tshuaj ntxiv: sulforaphane-raws li cov tshuaj yuav muaj nyob rau yav tom ntej los muab kev txhawb nqa antioxidant thiab tiv thaiv kev mob.