Newgreen Supply Dej Soluble 99% Soybean Polysaccharide
Product Description
Soluble soybean polysaccharide yog dej-soluble dietary fiber uas tau los ntawm kev ua, purifying thiab refining soybean los yog soybean noj mov. Soluble soybean polysaccharide feem ntau yog siv rau hauv cov kua mis acidic dej haus thiab flavored fermented mis nyuj. Nws muaj cov nyhuv stabilizing protein, thiab muaj viscosity tsawg thiab refreshing saj.
COA:
| Khoom npe: | Soybean polysaccharides | Hom | Tshiabgreen |
| Batch No.: | NPE-240701 ib01 | Hnub tsim khoom: | 2024-07-01 ib |
| Ntim: | 2500kg | Hnub Kawg: | 2026-06-30 |
| Yam khoom | STANDARD | TEST RESULT |
| Qhov tshwm sim | Hmoov zoo | Ua raws |
| Xim | Daj daj | Ua raws |
| tsw & saj | Yam ntxwv | Ua raws |
| Polysaccharides | ≥99% | 99.17% |
| Particle loj | ≥95% dhau 80 mesh | Ua raws |
| Qhov ntom ntom | 50-60g / 100ml | 55g / 100ml |
| Poob rau ziab | ≤5.0% | 3.18% |
| Residue ntawm lgnition | ≤5.0% | 2.06% |
| Hnyav Hlau |
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| Lead (Pb) | ≤3.0 mg/kg | Ua raws |
| Arsenic (As) | ≤20 mg/kg | Ua raws |
| Cadmium (Cd) | ≤1.0 mg/kg | Ua raws |
| Mercury (Hg) | ≤0.1mg/kg | Ua raws |
| Microbiological |
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| Tag Nrho Phaj suav | ≤1000cfu ua/g Max. | Ua raws |
| Poov & Pwm | ≤100cfu ua/g Max | Ua raws |
| Salmonella | Tsis zoo | Ua raws |
| E. Coli | Tsis zoo | Ua raws |
| Xaus | Raws li Specification | |
| Cia | Khaws rau hauv qhov chaw txias & qhuav, Cia kom deb ntawm lub teeb muaj zog thiab cua sov | |
| Txee lub neej | 2 xyoos thaum khaws cia zoo | |
Analyzed by: Liu Yang Pom zoo los ntawm: Wang Hongtao
Muaj nuj nqi:
1. Soluble soybean polysaccharide tuaj yeem yaj hauv dej txias thiab kub, thiab yuav tsis muaj qhov tshwm sim gel thaum npaj cov tshuaj 10% aqueous. Raws li ib tug stabilizer, nws yog siv nyob rau hauv tsawg pH acidic mis nyuj haus thiab flavored fermented mis nyuj kom stabilize protein thiab txhim kho cov khoom stability.
2. Cov ntsiab lus fiber ntau ntawm soluble soybean polysaccharide yog siab li 70%, uas yog ib qho ntawm cov khoom noj muaj fiber ntau ntxiv. Nws muaj peev xwm ntawm cov khoom noj muaj txiaj ntsig dav dav los tswj cov khoom kom muaj nuj nqis thiab hom kab mob plab hnyuv, inhibit kev puas tsuaj rau cov nroj tsuag, thiab txhim kho txoj hnyuv ua haujlwm.
3. Soluble soybean polysaccharide muaj tsawg viscosity thiab refreshing saj. Piv nrog rau lwm cov stabilizers, soluble soybean polysaccharide muaj qis viscosity, uas pab txhim kho cov saj ntawm cov khoom.
Daim ntawv thov:
1. Soluble soybean polysaccharide yog siv los ua stabilizer nyob rau hauv pH acidic mis nyuj haus thiab flavored fermented mis nyuj, thiab muaj cov nyhuv stabilizing protein thiab txhim kho cov khoom stability.
2. Soluble soybean polysaccharide muaj cov yam ntxwv ntawm kev tiv thaiv zoo, kev ua yeeb yaj kiab, emulsifying, thiab ua npuas dej tuav, thiab tuaj yeem siv dav hauv sushi, cov noodles tshiab thiab ntub dej thiab lwm yam khoom siv nplej thiab noodle, ntses pob thiab lwm yam npaj. Cov khoom noj khov, cov khoom siv ua yeeb yaj kiab, cov tshuaj tsw qab, kua ntses, npias thiab lwm yam.
Yam khoom:
Newgreen Hoobkas kuj muab Amino acids raws li hauv qab no:
Ntim & Xa
